I’m always on the alert for meat sales when I’m at the grocery store, aren’t you? About a month ago I came across a nearly eight pound Boston Butt Pork Roast at Kroger marked to less than $4! It was a huge piece of meat and I didn’t need it at the time, but I knew it would serve a crowd at some point in my future! I packed it away into my large freezer, and in the meantime, I researched a recipe that would make it fall apart when cooked. I found the perfect recipe at Farmhouse Harvest’s site.