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Freshen Up Friday

Will you be hosting children during the Christmas or winter season?  Take a look at some adorable snowmen ideas and freshen up your home with these snowy touches!

From BHG:

Top Christmas Table Setting: Snowman Table Setting
How clever is this?!
Top Indoor Christmas Decoration: Falling Snowflakes Decoration
Add some snowflakes to any part of your home using this Popsicle version!

snowman milk jugs - easy holiday decoration
Directions here
Coffee Creamer Snowmen - I always thought something could be made with all of those bottles I put in the recycling. I'm happy to see that someone came up with this cute craft. You could even light them up from the inside with a strand of clear Christmas lights.

How about making the cutest snowman on your street when you get a few inches?

List of Pictures: Snowman
D.I.Y. Snowman Clothespins #Christmas This would be so cute with a magnet on the back to hold Christmas cards on the fridge
Transform some clothespins into little magnets!

Happy snowy day!

Stay refreshed,

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Anna’s Anticipation Realized

Story is adapted from Luke 2:25-34

By Denise Cunningham

Anna opened the door of the temple and with slow steady steps she walked into this familiar place. She began to walk toward the altar, her wrinkled hand gripping the smooth wood of the pew to steady herself. The smells of oil and incense filled the air; a sweet fragrance reminiscent of times of worship and prayer being lifted upward just like the incense and candles.

Anna loved this place. It had been her home for many years now. Seven years after she had married, her husband had died and she had given herself to the service of the Lord, and that was eighty-four years ago. It was here in this temple that she had served Him faithfully. She had prayed with friends and strangers. She had shared burdens and joys alike. She had heard the preaching of God’s Word and was reminded of God’s promise to send a Savior. She looked for Him here every day as she carried out her duties.

Today as she made her way toward the altar she heard her friend, Simeon. His voice was jubilant and excited. There was an air of anticipation and Anna felt a shiver seize her small frame. Though her eyes were dim, due to her ninety plus years, she thought she could see Simeon holding a baby in his arms. Yes, it was an infant and standing beside Simeon was a young couple, most likely the baby’s parents. Then Anna heard Simeon’s voice as he lifted his eyes towards heaven, the baby held tenderly in his hands,

“Lord now lettest thou thy servant depart in peace, according to thy word. For mine eyes have seen thy salvation, which thou hast prepared before the face of all people, A light to lighten the Gentiles, and the glory of thy people Israel.”

Anna was lost in her own joy as Simeon then turned his words toward the young parents.
“This is my Savior!” she thought to herself. Tears formed in her eyes as she took in the details of this baby. Not just any baby, God’s Son, the Promised One!

Anna clasped her hands, tears of joy finding their way down her wrinkled cheeks. She would have wonderful news to share with all that entered the temple today…to all that looked for redemption in Jerusalem. Christ was born, their salvation was here , their future secure!

We can learn much from the story of Anna. We could ask ourselves several questions in response to her life:

  • With whom am I preoccupied today?
  • Am I looking for the Lord’s return with as much anticipation as Anna waited for the Savior?
  • Am I sharing with others the redemption that has come through Christ?
  • Is my life happily filled with service to my God?
With love,

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A Peek From My Porch

Thanksgiving was such a blessing!  We got to travel to Kentucky to be with my family.  The third generation hosted the meal ~ a first!  It was so nice; they did a great job making us all feel welcome and at home.  We enjoyed a delicious meal, intense, belly-aching laughter, sweet fellowship and “Puff Moments.”  Puff moments are the times we always take to give God thanks for things from the past year.  They are called that because, invariably, tears come, and the Puff box is passed around!  It wouldn’t be Thanksgiving without that time!

Here is a little peek at our time together…

We got a lovely snowfall early in the morning.
This was our view as we traveled.
The roads were clear and the sights heavenly!
One of the tables of guests at dinner time!

He’s always in on the laughter, and usually the instigator!

Desserts!  Mom’s Buttermilk Coconut Pie was the hit of the day!
It’s Laura Bush’s recipe and you can find it here.

They had a photo booth!  It was so much fun.
My parents are such good sports!  I love this shot!

The fall decorations and the turkey platters are tucked away for another year, but thankfulness will live in our hearts for the past holiday we just shared with those that we love so much!

With love from my country porch,

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What’s Cookin’ in the Country?

How about getting a little creative with a comfort food favorite or two?  Taste of Home combined two great winter foods ~ Chili and Pot Pie ~ and came up with this delicious spin…

Chili Pot Pie!

It’s hearty, but it’s a light version of both the chili and the pot pie topping.  For a dinner entree it comes in at about 350 calories, which is a good healthy choice!  I served it with a salad and it was a perfect cold night meal!  You need to try this!

Chili Pot Pie
Directions
In a large saucepan, saute onion and green pepper in oil until tender. Stir in the tomatoes, beans, tomato sauce, chili powder, brown sugar and cumin. Bring to a boil. Reduce heat to low; heat, uncovered, while preparing crust.
In a small bowl, combine the flour, cornmeal, baking powder and salt. Stir in butter and enough milk to form a ball. On a lightly floured surface, roll dough into a 12-in. circle. Using an inverted 10-oz. baking dish as a guide, score four circles. Cut out circles. Cut a small circle in the center of each pastry (discard or reroll cutouts and use as decoration).
Coat four 10-oz. baking dishes with cooking spray. Fill with chili; top each with a dough circle. Tuck in edges of dough to seal. Bake at 375° for 13-17 minutes or until edges of crust are lightly browned. Yield: 4 servings.

What comfort foods have you served on these cool days?

With love from my country kitchen,

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Freshen Up Friday

Welcome to the Holiday season!
How will you survive the rush and scurry of the twenty-some days before you?  Why not take some time this weekend, before it turns the month of December and decide exactly what activities you must include and what things you can completely dismiss?  Open your calendar and mark out the times with your family, the traditions you’ll want to include, and the people you’ll want to minister to during this time.   If your calendar is already reserved for those important events, you’ll be able to look back on the season with joy instead of regret.

Here’s an idea of some of the things I’ve included:
  • Baking with little friends
  • Two After school Bible clubs on 16th and 23rd
  • Dollywood lights
  • Take cookies to Hospital’s ICU on Christmas Eve
  • Two Trips to visit family
  • Sunday school Christmas party
  • Twelve Days of Christmas with Dale – Begin on December 12th
After getting these things on my calendar, I feel like anything else I do will be icing on the sugar cookie!  

Let me end with a couple ideas you might want to include during December:
  1. Mark a long, thin taper candle with 24 marks on it.  You could make marks with a sharpie pen.  Each night at supper, beginning on December 1st, burn the candle to the next mark.  They’ll have a good visual as to how many more days until Christmas.  Each night a different child gets to blow out the candle!
  2. Why not think of a family or an organization you can serve this Christmas season?  Keep your eyes and ears open to opportunities.  Pray and ask the Lord to direct you to the right place to be a blessing to others.  
  3. Be sure to always have your spiritual eyes on for opportunities to share the Gospel.  We have the Truth about Christmas!  Share it!
What special plans are you marking for December?  

Be refreshed,