In the Old days women made amazing Sunday dinners that included yummy fixings like Fried Chicken with mashed potatoes and white, cream gravy. But also in the old days, everyone had to wait until 2:00 to eat dinner! Most of us are starving when we get home from church, and if dinner isn’t on the table in thirty minutes, people at my house start snacking!
Lucky for me, years ago I found a recipe from Carnation Evaporated Milk that is called, Baked Chicken that Makes it own Gravy! No need to stand and fry chicken pieces after church – this dish is baked in the oven, topped with a Cream soup mixture and baked a little longer, yielding a lovely creamy gravy – perfect for those mashed potatoes that were cooked in the crock pot!
Continue reading “Baked Chicken that Makes Its Own Gravy”