Chicken · main dish · Sunday Dinner

Roasted Chicken with Cabbage

I absolutely love roasted chicken and this one is my family’s go-to recipe.  I’ve been making it for years.  However, I recently stumbled across a recipe that used two main things – chicken and cabbage, which I had and needed to use, so I put it on my menu. I’m not particularly fond of cabbage, but the way this is cooked completely transforms the cabbage!

img_6950
Look at the glazing of the cabbage leaves from the chicken juices and the butter! It’s crispy and delicious!!

Wow!  Am I ever glad I made this!  This was amazing! Continue reading “Roasted Chicken with Cabbage”

Brunch · Lunch · Sunday Dinner

Sunday Brunch

sweetpotatopancakes2

Sunday dinner at our house is typically the traditional southern Sunday meal.  We eat a full meal like roast beef or roasted chicken, served with a couple sides and probably a little dessert of some kind.

But sometimes even tradition needs to be changed up just a little.  Recently I was pondering what to fix for our Sunday dinner, when it dawned on me that I’d been considering making brunch foods for this first day of the week feast.  With that much Continue reading “Sunday Brunch”

Main dish. · Pie · Sunday Dinner

Southern Sunday Dinner

Today I’m re-posting an old recipe that somehow never got listed in my Recipe Index.  That’s really sad, because it is simple and delicious and a perfect Sunday meal.  It’s also a typical Southern dish!  Read on to see why!

Posted in 2008

We only had one guest for Sunday dinner,  the visiting missionary we’d had at church. There’s so much to learn when you have someone in your home that’s visited third world countries. He was full of interesting stories of the Lord working in places we’ve barely heard of.

Our guest was born and raised in the south, so I was glad my meal had a very southern flair. My menu was:

Pork Chop Casserole
Mashed potatoes
Butternut Squash Casserole
Green Beans
Biscuits
Apple Pie with Ice Cream

The pork chop casserole is so delicious and typically southern because it makes a nice creamy gravy that’s perfect to serve with mashed potatoes. I did all the prep work on Saturday and slid it into the oven before leaving for church. My oven has a self-timer, so I set it, prayed, then left. My worst fear is coming home to realize I’ve forgotten a step in setting the timer! If you don’t have this feature on your oven, cook this very low so it won’t dry up.

Here the recipe:

Pork Chop Casserole with Cream Gravy

3/4 Cup flour

1 tsp salt
1/2 tsp pepper
6 pork chops (3/4 to 1-inch thick)
2 Tbl cooking oil
1 can cream of mushroom soup, undiluted
2/3 cup chicken broth
1/2 tsp ginger
1/4 tsp dried rosemary, crushed
1/ cup sour cream, divided
1 can french fried onions

In a shallow bowl, combine the flour, salt, and pepper; dredge pork chops. Heat oil in a large skillet; cook pork chops for 4-5 minutes per side or until browned. Place in a single layer in an ungreased 13 in. x 9 in. baking dish. Combine soup, broth, ginger, rosemary and 1/2 cup sour cream; pour over chops. Cover and bake at 350 degrees 45-50 minutes. Stir remaining sour cream into sauce. Top chops with onions. Return to the oven, uncovered, for 10 minutes. Yield: 6 servings

 

I make up my biscuits the night before, roll them out, put them on the baking sheet, then cover them and refrigerate them overnight. I wait and bake them when I get home from church. There’s nothing like the smell of biscuits baking in the oven!

I cooked my mashed potatoes in the crock pot as I described in this post a while back. My quick fix southern-style green bean were also posted there.

I baked an apple pie on Saturday night and warmed it in the oven while we ate our Sunday dinner. It tasted fresh-baked that way! I added a little warm caramel sauce over the ice cream. Apples, caramel…they just belong together!

 

What did you have for Sunday dinner? I’d love to hear about your menu!
With love from my country kitchen,
denise a
Fast dessert · Outside decor · summertime · Sunday Dinner

Favorite Summer Happenings

I am enjoying summer SO much!  How thankful I am for this season that God planned as we read in Genesis 8:22 ~

While the earth remaineth, seedtime and harvest, and cold and heat, and summer and winter, and day and night shall not cease.

I thought I’d share some photos with you from this week that share my love for what is happening so far this summer!

My hydrangeas are blooming!  I also love my Popcorn Roses! That means I get to make little informal bouquets for the table.  These are my favorite kinds of centerpieces!

img_1721

Patio Dining! This picture was from Sunday dinner.  I love having guests over and especially when we get to sit outside and enjoy the summer day and the view.  How precious to invite friends over and share the Word together and end our time in prayer for one another!

img_1722

Summer vegetables are coming up in my sweet friend’s garden and they graciously shared with us!  How beautiful are these radishes and beets?!

img_1711

Our Sunday dinner was Herbed Chicken Breasts, Potato Salad, Corn Casserole and Southern Green Beans.  I also fixed individual Berry Cobblers with ice cream for dessert!

img_1723

I’ll end with an adorable picture of my sweet Liza Jane.  She just seems to get more beautiful and lovable as the years pass!

img_1741

What has been your favorite part of summer so far?

I’ve shared with you about the radio broadcasts that I’ve been asked to record.  This is way out of my comfort zone, but I am just obeying God’s leading in each step!  The recordings are now available in podcast form at our church’s website.  That means that you don’t have to catch it only at the time it airs, but can listen at any time!  To listen to the podcasts, All you need to do is click here and then look across the top bar for “Refresh Her Podcasts.” Scroll down and you will see each podcast date and the title.  Click and listen!

I pray your weekend is refreshing as you go to a Bible believing/preaching church! Go with a hungry heart, a journal, a song in your heart and go looking to be a blessing!

denise a

Sunday Dinner · Tablescapes

Father’s Day/Sunday Dinner

bowtienapkin

How thankful I am each year to get to celebrate Father’s Day.  I am blessed with terrific men in my life that I’m happy to celebrate each June.  My precious dad and my husband have been such godly fathers and it’s a joy to celebrate them each June!

 

This year our girls were both home to attend church with us, and then have dinner.  We don’t need a reason to have Sunday dinner – it’s a given at our house, but I did go to a little more effort to decorate the table with a theme for Father’s Day.  I found this Continue reading “Father’s Day/Sunday Dinner”