While we serve at The Wilds this summer and befriend the sponsors who bring their kids to camp, I have the blessing of teaching a ladies’ session each Wednesday afternoon. As a part of our time together, I long to show hospitality and create fellowship among the women. It’s a bit challenging, but I believe if we ask the Lord how we can be hospitable, He will make a way.

As I prayed about how to do that this summer, the Lord brought my Strawberry Freezer Jam from last summer to mind. I made a lot, and it needs to be eaten! I wondered how I could use it, then I thought of Hot Pepper Jelly poured over cream cheese. I knew that would make a great little snack to serve my new friends at camp! Then I set to work to turn my freezer jam into hot pepper jelly! It was an easy task!

Continue reading “Hot Pepper Strawberry Freezer Jam & Charcuterie Cups for Easy Entertaining” →