I hope your weekend was a blessing! Let’s start your week off with a great granola for breakfast or snacking!
I love the chocolate granola I buy in the grocery store, but it is very expensive. I was happy to find a recipe and then tweak it a little bit to come up with a recipe that I like even better than the grocery store version!
Sprinkled over Greek yogurt and fresh fruit, this is a favorite breakfast!
Chocolate Strawberry Granola
½ cup coconut oil
¼ cup honey
¼ cup brown sugar
3 Tablespoons cocoa powder
3 cups oats
1 cup chopped walnuts
1 teaspoon vanilla
¼ teaspoon salt
1 cup of freeze dried strawberries, crushed
3 Tablespoons chocolate chips
1. In a small saucepan, heat sugar, oil and honey until sugar dissolves and mixture starts to bubble. Turn off stove and remove from heat.
2. In a separate bowl add oats, walnuts, cocoa powder and salt. Add sugar and oil mixture and vanilla.
3. Stir to coat and pour onto a baking sheet sprayed with cooking spray. Bake at 275°F for 40-45 minutes, stirring every 10-15 minutes.
4. Set tray on the counter and sprinkle with chocolate chips and stir to melt into the granola. Allow to cool and add strawberries.
Sweet, slightly crunchy, and chocolate-y, this is so good any time of the day! Also, I have occasionally found the freeze dried strawberries at The Dollar Tree!
I store the granola in a large glass jar when it has cooled completely.
I’m working on some glitches with my blog media, but if you want to see a picture of this granola, go to my Instagram account and you’ll find it there! Look for the camera/Instagram icon on this page. Click it and you’ll find the granola picture there!