Crispy, char-grilled pizza crust, savory sauce, melted cheese and toppings of choice were part of our menu for Apples of Gold this week! We added an Olive Garden Salad, and we finished with Brown Sugar Glazed Pineapple slices topped with a scoop of vanilla ice cream. It was heavenly. I love this menu because most of it can be done ahead of time, so that dinner can be ready in minutes!!
If you’re saying, “Grilled Pizza?” you’ve missed my former posts about this grilled delight! It sounds intimidating to grill a pizza, but it’s SO simple!! As I told the ladies at our Apples of Gold meeting, you can have this finished before Pizza Hut could deliver to your door! This recipe makes 8 individual pizzas that are hearty in size!
Continue reading “Do Ahead Italian-Themed Entertaining Menu”
There are few You Tube channels that I watch or follow, but I love Do It On a Dime! Katherine’s channel is fun, inspiring and also full of brief videos. If you’re not following her, you need to check out her channel!
This week she posted a video about re-purposing a couple of Dollar Tree finds. She inspired me to give it a whirl. Here’s what I did with mine ~
Continue reading “Re-purposing Dollar Tree Finds”
School’s out and the kids are wildly excited! Their moms, however, are shrinking back in the corner, an Iced Mocha in one hand and their other hand on their forehead in an effort to calm the storm they feel coming. It’s called Summertime.
Are you dreading the coming months with your children at your feet? Are you a little Continue reading “Don’t Stress; Simplify Summer”
This weekend brings a day of recognition for worthy people – mothers. I am blessed to be a mom,
and I have the blessing of having a terrific mother, but the Lord’s brought to my mind that Mother’s Day, though special, is a day that also brings a sundry of emotions.
Continue reading “The Bitter-sweetness of Mother’s Day”