Fall · Home decor · seasonal decor

Fall Touches Around My Home

Rather than inundating my rooms with pumpkins and fall foliage, I’m only adding a few touches of fall around my home right now. I’m really trying to just pick out of my own resources things that are fall colors, textures and fragrances. I love the Yankee candle pictured above. It’s Sweet Maple Chai and smells just like fall.

The candle sits on my kitchen counter and beside it is my tiered stand. I keep a salt pillar in there for my cooking. I chose my orange Fiesta ware cup, to add another touch of fall and it sits beside a tiny ceramic pumpkin. This is an example of using my daily dishes and accents that just happen to be the right color!

I love this mint plant because it looks so realistic. The green against the colors of the orange cup and pumpkin are perfect for this time of year since there’s plenty of green still in our yards.

Of course my chalkboards are some of my favorite ways to “decorate” for any season!

The bike drawing below was done for summer,e but I loved it so much that I decided to just change out the colors of the flowers in the basket and add some fall leaves all around.

My mantle has a branch of bittersweet and a little pumpkin. The taper candles’ jewel tone also speaks of autumn.

Fall wreaths welcome our guests and also the family who come in through the garage door (in the next photo).

My sweet husband brought me yellow roses this week “to go along with my fall decor.” Love him!

I’ll still be adding a little more in the way of throws and pillows, but that’s about it! Simplicity is the name of my game this year! I’m holding out for Christmas, which is just around the corner!

Refresh your fall decor with colors and textures,

Work

Labor Day Activity

Doesn’t this picture ďepict what Labor Day is all about?! Today is a day to honor people who labor (and perhaps give them a day’s rest!)

I hope your day is restful. I pray that you will take time to recognize the goodness of God Who allows us the blessing of work. It is a gift.

See you here on Wednesday!

Denise

Kitchen Tips · Uncategorized

Easy Does It ~ In the Kitchen

Last month I began this series of Easy Does It. These are just tips and helpful ideas that have simplified my life and I think they’ll do the same for you!

This edition are all things regarding the kitchen. Who couldn’t use a little simplification there?!

  1. Paper products can roll out easier with this tip – The first tip is regarding the rolls of plastic wrap, waxed paper and foil that you probably use on a daily basis. Did you know there’s a built-in way to keep that roll from falling out of the box when you’re trying to pull off a piece? There is! I learned this little tip just a few years ago. I wondered if I’m the only one who hadn’t known about this!

At the end of each box, you’ll see the lock tabs. Simply push them in. They will go into the cardboard roll and hold it in place. No more foil rolling across the kitchen floor!

2. Skinning Tomatoes is a snap – If you have tomatoes to can or freeze as spaghetti sauce of salsa, there’s a super easy way to skin them and to do a huge batch at one time! Simply put them on a baking sheet after they’ve been washed and dried. Then place them under a broiler for about 4-5 minutes or until the skins begin to wrinkle. Remove from the oven and the skin will pull off when you pinch it between your fingers. Let them cool slightly so you can touch them. This was such a help to me recently when I canned salsa!

3. Preserving Bananas for baking is a cinch – We love all things banana at our house! Baked oatmeal with bananas, Banana Bread or this Banana Cake are delicious examples! But these recipes all even better with over-ripe bananas. They’re so sweet! Because I can’t always keep them on hand, I go to the produce section of our grocery store and head to the reduced produce section. They have the “ugly bananas” wrapped together or in a bag for sale at a reduced price. I take them home, peel them and place two bananas into small Ziplock bags and toss them into the freezer. When I’m ready to make one of my banana recipes, I thaw it in the microwave and I’m ready to bake!

4. Freezing Popped Popcorn is genius – My favorite nighttime snack is popcorn. We recently found Smart Food Popcorn at the grocery store and fell in love with its White Cheddar flavor. It’s absolutely additive in my opinion! (If you haven’t had it, you must try it!) One day while walking through Sam’s Club we found a giant bag for nearly the same price we were paying for half that size at the grocery store!

But even with our love for it, it would go stale once the bag was opened. Then I discovered you can freeze it! The popcorn never actually freezes, it just keeps out the moisture so it stays fresh. We can go get a bag out of the freezer and pour it into our bowl and eat it immediately! It’s as fresh as when we opened the bag!

I hope these simple tips will help things to roll a little easier in your kitchen! (Pun intended!) Tell me: Did you know about the lock tab on the foil and plastic wrap boxes?
What’s your best tip for simplifying life in the kitchen?

Have a wonderful weekend and be refreshed by being under the preaching of God’s Word!

death · Eternity

Death Is Not the End

Another birthday is approaching. Hmmmm, another year older. I’m pushing closer to the day when this life will be over. I could let myself get down about that, but then I let my mind remember that death is not the end for me! Let me share an illustration regarding this that the Lord recently made clear to me.

One of my daily summer tasks is to water the flower boxes in my upstairs windows. If I fail to get this chore done, it’s very obvious! When I look out the window, the poor impatiens are so withered it seems they will never revive. But I pour the cool water over their droopy heads with hopes they’ll perk back up. A few hours later when I take a peek at them, no longer are they parched! They’re plumped back up and showing off their glorious colors!

I love how God uses nature to remind us of Truth. I Peter 1, His Word says,

For all flesh is as grass, and all the glory of man as the flower of grass. The grass withereth, and the flower thereof falleth away:

25 But the word of the Lord endureth for ever. And this is the word which by the gospel is preached unto you.

When I look at those droopy blooms, I remember that flesh (people) are like the grass, which refers to all grass, flowers and herbs – they wither, meaning we will die. Each birthday reminds us that not only are we a year older, but we’re a year weaker, a year closer to death. The “glory of man” is the things that we might boast in – our strength, our wealth, our wisdom, our position. It might look great at the moment, but that glory will also fall away at some point. But there is good news that follows this truth!

But the Word of the Lord endures forever! Peter reminds us that this is the Word by which we heard the Gospel! It came through the eternal Scriptures, the Words that will be true forever. This is a beautiful reminder that this also means our salvation that came through the Gospel will also be eternal. There’s no need to worry and wonder if I’m saved forever. We literally have God’s Word on it!

Let’s get a mental picture using my flower boxes again. When I water them, they “come back to life” so to speak. When you and I trust Christ as our Savior because we’ve heard the Gospel (that Jesus came, died for us and rose again, and we receive His gift of eternal life), though our flesh may die, we will live forever. Picture that water (the Gospel of the Word of God) being poured over us, reviving our dead bodies and translating us to heaven! We’ll be more alive there than we ever were here!

When you water your droopy flowers, I trust you’ll be able to rejoice in the fact that if you have received Christ, you will fade from this life, but you’ll live gloriously forever because of the eternal Word that gave you the Gospel!

If you don’t have this solid hope, I’d love for you to read this post or this one that tells you how you can be saved. If you are a believer, who could you “water” with this Truth today? There are people all around us who are dying that need this hope!

dinner in 30 minutes · Main entree

Transform Any Meat With This Sauce!

My husband LOVES sauces on his entrees’! However, because we’re trying to cut back on calories and watch our diets, adding a sauce seemed out of the question.

But I was Wrong!!

I found the easiest, tastiest sauce that was delicious on our pork chops (which can be dry without something!).
This sauce would also be fantastic on chicken or salmon! Instead of heavy cream, it is made with chicken broth and reduced-fat sour cream, making it much lighter!

Here’s the simple list of ingredients and recipe:

Mustard Sauce

1/4 stp salt
1/4 tsp eppper,
1 tsp oil
1/3 Cup fat-free chicken broth
1/2 cup chopped shallots
2 Tbl water
1 Tbl, coarse grain mustard
1/4 cup reduced fat sour cream
1 Tbl. chives, chopped, optional

  1. Sprinkle meat with salt and 1/8 tsp pepper. Heat oil in a large nonstick skillet over medium high heat. Add meat and cook until browned and cooked through. Transfer to plate to keep warm.
  2. Add broth and shallots to skillet. Cook over medium heat, stirring often and scraping browned bits from bottom of skillet, until shallots are tender, about 3 minutes.
  3. Remove skillet from heat; stir in water, mustard, sour cream and remaining 1/8 tsp pepper. Spoon mustard sauce over meat; garnish with chives, if desired.

You need to add this recipe to your files when you want to dress up a plain piece of meat into something really special!

What extra something do you wish you could enjoy more frequently with your dinner?

With love from my country kitchen,